Professionals
choose natural ingredients

Famille Michaud Food Service provides manufacturers and craftsmen (agri-food, pharmaceutical, cosmetics, etc.) with knowledge by supporting them in developing formulations based on natural ingredients such as honey, maple syrup and agave syrup.

Tailor-made support

Backed by our product expertise, our team will help you to devise your specifications. We can provide you with samples so that you can test our different honeys, with their wide range of flavours, in your products.

A dedicated offering for manufacturers and tradesmen

All our natural sweeteners are available in formats to suit your needs.
Honey
  • Conventional or organically grown honeys
  • Flower or monofloral honeys: acacia, orange, chestnut, lavender, etc.
  • Honeys promoting geographical origin: regional, the mountains, France, Europe…
  • Controlled microbiological quality honeys: a low, controlled microbiological load to meet your specific technical requirements
  • Other products from the hive: Royal jelly


All our honeys come in liquid form to make them easier to use.

Maple
Maple syrup
  • Conventional or organically grown honeys
  • Available in amber, dark and very dark versions to match the aromatic intensity required for your Maple Sugar uses.
Maple sugar
  • Powder or nugget form
  • 100% maple syrup (no carriers or other additives)
  • 100% organically grown
  • Uses: toppings or mixtures
Professionals choose natural ingredients
Professionnels, optez pour des ingrédients naturels
Agave syrup
100% organic agave syrup. Very popular due to its perfect dissolution both hot and cold (pastries, jams, etc.), it is also an excellent natural alternative to sucrose (white sugar).
100gr sugar = 75gr agave syrup